top of page

Cow Milk Cheese

* * * Looking to order while our online store gets set up? * * *  

* * * Please reach out to us via the "Contact us" section * * *  

Creama-Kasa-900.jpg

This award winning cheese is an incredibly rich and flavorful triple-cream cheese that’s like pure heaven. Its flavor is buttery and piquant, and it melts in your mouth. Perfect for spreading on warm bread!  5 oz.

creama900.png

Creama Kasa

Cheesecurds-900.jpg

These “World Famous” fresh Cheddar Curd whose squeaky freshness cannot be beat! Made fresh daily to ensure the great flavor and texture. Can be eaten fresh or deep fried for a crowd pleasing appetizer!  

Curds_web.jpg

Wisconsin Curd

FontinaImage-578.jpg

An all around enjoyable soft white cheese. Melts extremely well for your sauces, soups, and fondue.  Take your pizza to an other level by grating this amazing cheese on top.  5 oz.

Fontina_0056web.jpg

Fontina

breadcheesetile-900.jpg

In Finland there is a cheese called Juustoleipa. This translates into cheese bread. This one is made different but better with oven baking it until it has a browned crusty top. Pop it in your oven or microwave until it glistens.  Just think of having a grilled cheese without the bread. Good as is!  6 oz.

BreadCheese_7101.jpg

Bread Cheese

IMG_2681_edited.jpg

A mild, baked cheese with an authentic Italian garlic flavor–serve with fresh marinara sauce to create an outstanding appetizer. Saute or grill, until glistening or microwave for 30 seconds on high until warm.  6 oz.

BreadCheeseGarlic_7106web.jpg

Garlic Bread Cheese

bottom of page